Modern trends in global agri-food trade
EDN: KOYVHG
Abstract
A comprehensive analysis of the development of world trade in agrifood products is presented. The authors carried out the cost and quantitative characterization of the parameters of development of international trade in agricultural products and food, presented structural shifts, identified key competitors and consumers of products, assessed the use in world practice of ways to protect the domestic market, both customs and tariff instruments, and various non-tariff measures. Special attention is paid to the implementation of trade flows in agri-food products within the framework of the largest integration associations.
About the Authors
N. V. Karpovich
The Institute of System Researches in Agro-Industrial Complex of the NAS of Belarus
Belarus
Belarus
Karpovich Natalya – PhD in Economics, аssociate рrofessor, Head of Food Safety Department
Kazintsa Str., 103, 220108, Minsk
+375 17 375 54 88
E. P. Makutsenya
The Institute of System Researches in Agro-Industrial Complex of the NAS of Belarus
Belarus
Belarus
Makutsenya Ekaterina – PhD in Economics, associate professor, Head of Foreign Economic Activity Sector
Kazintsa Str., 103, 220108, Minsk
+375 17 375 29 40
References
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Review
For citations:
Karpovich N.V., Makutsenya E.P. Modern trends in global agri-food trade. Economic issues of agricultural development of Belarus. 2023;(51):122-135. (In Russ.) EDN: KOYVHG
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